Tuesday, April 28, 2009

Eating Around Georgia Tech: Sublime Doughnuts

Today was my day to try Sublime Doughnuts on 10th Street.  I bought an assortment of donuts so that I could try several.  I sampled one of the chocolate donuts and a glazed donut. When it came to the jelly-filled donut, I couldn't resist and ate the whole thing.  These donuts are truly sublime in that they are subtle.  They are very tender with vibrant flavors but they aren't overly sweet.  I can testify from personal experience that making tender donuts is a challenge---tender donuts come from soft dough that is hard to work with.

The owner, Kamal, is a food artisan.  He wears a chef's coat with his name on it.  He uses a stamp to sign every box of donuts.  He makes coffee one-by-one using a French press.  The shop has an upscale, youthful, loungelike atmosphere.
Sublime Doughnuts on Urbanspoon

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