Papi's, a midtown favorite, is a recent addition to ATL. It is located near the center of Terminal T, close enough to the escalators that you could stop by for a good meal on your way to another terminal.
My pork dinner was excellent. The pork very moist and full of roasted flavor. A possible pitfall of pulled pork is that it often dries out, but that wasn't the case here. The beans had a surprisingly mild but satisfying flavor; you can see the full bay leaf on the edge of the cup. The fried plantains went under a name that I didn't recognize and they were outstanding. I don't know what they do to get that particular carmelization but those brown bits were a perfect complement to the plantain flesh.