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Einstein's

No, not the bagel chain. I'm talking about the steakhouse in Midtown. It's on one of the few remaining blocks in the midtown commercial district that has an air of the residential area it once was, with trees and sidewalks. Einstein's serves the usual panoply of meats---steak, chicken, and seafood---in a contemporary casual atmosphere.

I ordered the ribeye steak. It was served in a stack, as is au courant. Potatoes were on the bottom, then the steak, and finally a salad of tender lettuce and tomatoes. The server asked me to check the steak to be sure it was done "perfectly" which is always nice. The salad made a nice complement to the steak, tasty and healthy. The steak was in fact perfectly done, but I didn't get a taste of char. This isn't the sort of steak place you go to for the primal meat experience---it's the refined version of steak.

The wedge salad was pretty good, too. If you read this blog regularly, you should be catching on that wedge salad and steak is one of my canonical meals.
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