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South of the Border


South of the Border is a big national chain. I sampled the location in Buckhead, near the entrance to GA 400.

I have a weakness for fajitas. Today, I tried the pulled pork fajitas. The nicest thing about this restaurant is the fresh tortillas. There's nothing like a fresh tortilla---soft and tender. Have you ever noticed the machine they use to knead the tortillas? They put the dough balls between two metal plates that make the dough do a little belly dance to liven them up. I wouldn't mind having a small home version of one of those...
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