This is a shrimp tempura appetizer. The sauce in particular was excellent; it featured a green chile base, some vinegar, and just enough sweetness to balance everything else.
I was a little disappointed with my beef short ribs. They were actually a boneless preparation so I didn't get the beefy carnivore experience. The sauce was pretty standard stuff; I didn't find any hint of the moroccan spices that were promised on the menu.