Green Sprout is on Piedmont across from Ansley Mall. Hyesoon and I stumbled across it on my way to Top Spice and we decided to give it a try. It's a vegetarian restaurant that specializes in faux meat dishes. They are generally vegetarian versions of Chinese-American classics but they did have a few surprises, such as a potato dish.
I ordered the twice-cooked pork and Hyesoon went for Hunan beef and shrimp. In both cases, the dishes were labeled as spicy but they just had a little bit of a twang---this is not where you go to cauterize your esophagus. But I decided that I would rather enjoy the flavors and too much heat would have detracted. Both taste and texture are important in vegetarian food. Both our dishes had satisfactorily savory taste and the texture of the faux meats was good. They don't really have the mouth feel of meats but they are different and interesting, which is what counts.
Overall, I would put this below Harmony but still definitely a very reasonable place. The service was a little spotty but the food was good and pretty reasonably priced.
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