I used to live in Cranford back in the 20th century. Back then, it was a nice, sleepy little town. It has evolved into a bit of a foodie town with a restaurants offering a variety of cuisines. But a trip to New Jersey these days demands a pizza run, so I headed to Emma's. It's a fun family-oriented spot. Perhaps this is the future of New Jersey pizza: nicely appointed surroundings serving good pizza at reasonable prices.
This is my margherita with sun-dried tomatoes. (Note that the pizza stand is built into the table. I haven't seen that before and it's a nice touch.) The wood-fired oven gave it a nice crust, although a little more char would have been fun. The sun-dried tomatoes gave it a very nice zing. This puppy didn't last long.