Sunday, January 12, 2014

Sandy Springs: Teela Taqueria

A food blogger's conclave was my motivation for visiting Teela Taqueria. Of course, we all had to take photos of our food before we could eat it. And discussions of our meals led to discussions of restaurants ranging from Veni Vidi Vici to Del Taco---we are an eclectic group.

I tried the mole chicken taco. The sauce was tasty, but I didn't consider it to be a very mole-y sauce. If anything, it reminded me of a Chinese sauce. It was spicy and just a little sweet. I noticed after I ordered that they offer a lettuce wrap as a low-calorie alternative to the tortilla, which is a very nice option.

Teela Taqueria on Urbanspoon

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