After the seminar, we retired for dinner and discussion at Lazlo's. The space is large and inviting with a brewry attached. The menu has a variety of burgers, sandwiches, and fried chicken as well as a selection of Omaha Steaks.
We started with a lavash, which I'm told is a Nebraska classic. It is a crispy flatbread covered with cheese and other toppings of choice; we included chicken on our selection. It was very tasty and not overly filling, a good choice for an appetizer.
Everyone else ordered a variety of burger which they reported were great. I ordered the ribeye, which was outstanding. It was perfectly aged and very tender,.
For dessert, we each ordered shooters. They are large enough to give you a satisfying taste without overloading. My chocolate, ice cream, and walnuts were very enjoyable.