Wei took me to a wonderful dim sum lunch at Tim Ho Wan. It is listed in the Michelin guide and was very busy. But we managed to get seated quickly.
The kitchen was constantly busy assembling and steaming dumplings.
Every table ordered this rice cake stuffed with pork. It was delicious and huge---almost the size of a pound bag of coffee.
We kept ourselves busy sampling the menu. Here are some other treats.
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