Sunday, March 19, 2017

Cleveland: West Side Market Cafe

After our market tour, Keith, Ollie, and I stopped for brunch at the West Side Market Café. It has an old-fashioned décor but a modern vibe. The room was packed with all sorts of people.

I kept it simple and ordered the scrambled egg plate. The eggs were great and the potatoes were wonderfully homey. I forgot to take a photo of my rye toast but it was great bread.

Keith ordered the chicken and waffles. That's a cornbread waffle; everyone agreed that was the hit of the meal.

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