Skip to main content

Seattle: Daily Grill

I enjoyed my breakfast at Daily Grill. I particularly appreciated the fact that they open at 6 AM, allowing me to get an early breakfast to stave off jet lag.

My veggie omelet was very well prepared. I ordered it as a straight omelet with mushrooms and tomatoes. The home fries were very well executed, brown and crispy on the outside and creamy on the inside.

Comments

Popular posts from this blog

Aurora CO: Cedar Creek Pub

Cedar Creek Pub is located on the Anschutz Medical Campus of the University of Colorado. My CU Denver friends and I adjourned there for good food and discussion. I ordered the fish and chips. The fish was excellent: crispy, fluffy beer batter coating tender, moist cod. The fries were great, too.

Kalona IA: JW's Foods

We took a drive on a beautiful day to Kalona and had a very enjoyable lunch at JW's Foods. Kalona is a small town about 20 miles south of I-80 year Iowa City. The area seems to be a mix of Amish and Mennonite. JW's foods is a grocery store with a restaurant inside; it is located at the edge of town near the grain silos. The service was very helpful and friendly. The food was pretty darn good. I couldn't resist the tenderloin sandwich and I wasn't disappointed. As is traditional for these sandwiches, the tenderloin hangs out well over the bun. The pork tender was tasty and tender with excellent breading. Debbie had a beautiful turkey sandwich handmade from the deli. She reports that everything, from the bread to the meat, was outstanding.

Tucker: Monterrey

This restaurant, part of a regional chain, has been in the neighborhood for untold ages. Its feel is cozy and welcoming. The staff is very nice. I ordered an interesting dish, pork and cheese on a sizzling platter. The cheese makes this a very different dish from fajitas. The cheese browns and crisps up, putting a real spin on the pork. The browned cheese complements the sweetness of the pork to make a very umami dish.