Small towns thrive on tradition. Ned's Shed has become a Johnson County tradition over the past 60+ years. Their staying power comes in part from their friendly service but rests firmly on their darn good BBQ and in particular Ned's relish.
Here is my BBQ sandwidh (pork, of course). The relish is on the bottom. While many places serve their BBQ sandwiches with a dollop of cole slaw, I can't remember another BBQ spot that serves relish. Ned's is excellent: tart, just the right amount of crunch. Relish comes in smaller pieces than does cole slaw which helps it blend into the rest of the sandwich. I really enjoyed my sandwich. My only regret was that I didn't leave room for a milkshake.
My thoughts on the Atlanta food scene, with occasional forays into the world beyond. We talk about both restaurant reviews and recipes.


Comments
Post a Comment