An afternoon of errands gave me the chance to enjoy a light lunch at Mediterranean Bakery. The bakery is located in that little corner of Chamblee on the east side of I-85. I have been a fan of their breads for a long time but usually don't order anything more substantial.
My falafel on pita was fery satisfying and just the right amount of food. I'm not sure of the name of that little pastry but I couldn't resist---it was great.
Luella's is a nouvelle BBQ outfit on the north side of Asheville. It is nestled among the trees in a lovely neighborhood. The restaurant has lots of windows for inside seating and plenty of outside seating. Service was courteous and amazingly fast. This is a combination plate with pork and brisket. Both were very moist and tender. For the pork, I tried both the mild and hot vinegar sauces. To my surprise, I preferred the milder one because it didn't assert itself too much. I enjoyed the spicy tomato sauce for my brisket. The hushpuppies were very good. The fried okra was fresh out of the fryer and excellent. The slaw was of the vinegary variety, which I usually enjoy, but this version is heavy on the white stuff and didn't have quite enough variety in tastes for me.


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