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A Visit to California Pizza Kitchen

I haven't been to a California Pizza Kitchen in awhile. In this case, the La Jolla location was convenient and appealing so I visited for a quick lunch. My salad was very satisfying---this is the small size. The dressing was fairly light and the whole thing seemed to be reasonably healthy.
This is my Margherita pizza. Their crust is soft and without the chewy exterior typical of New York style pizza. The sauce also veers away from the New York slow cooked style of sauce. The tomato sauce emphasizes very fresh tomatoes with both bright acid and sweet notes.
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