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Canning Is The New Baking

You heard it here, folks---canning is the new baking. We've seen a surge in baking during the downturn as people look for fruitful, economical ways to spend their time. We are approaching the fruit season, at least in the South. Canning fruits is literally fruitful, as well as enjoyable and useful. I canned this apple butter last fall and am now enjoying the results. All sorts of other foods can be canned, too. A batch requires some care for sterilization and cleaning but doesn't take a whole lot of time. Canning is the activity we need for these times. The old ways have their uses...
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