Spiller Park at Toco Hill made the perfect spot for me to enjoy some coffee and check my email. All seating it outside. The staff has a nifty setup that allows them to remain safely distant but still very easy to talk to.
My double espresso was rich with flavor: acid balanced with sweetness and a bit of tartness. I sat outside and enjoyed the warm afternoon.
My thoughts on the Atlanta food scene, with occasional forays into the world beyond. We talk about both restaurant reviews and recipes.
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