I needed to go out for errands at lunchtime. I used the opportunity to visit one of my favorite spots, Taqueria Limon. I joined several other carloads of people enjoying a lunch in the outdoors.
I ordered my typical cheese pupusas, excellent as always. The cup was something new---corn topped with cheese. This turned out to be an outstanding choice and a new favorite. The corn is sweet enough to serve as dessert without being overly sweet. The cheese brings a touch of savory for balance.
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