Fried Rice

I don't think that I have ever made fried rice. I had some leftover rice and gave it a try. I put out the rice overnight in a bowl to dry. I then fried it in a little oil. I didn't have fresh aromatics so I used dried.

I then added frozen vegetables along with sesame oil and soy sauce.

Last, I added an egg and scrambled. The process was simple, the result was tasty and filling. I am grateful.