I'm not going to let a little snow stop me from enjoying a grilled steak.
My Loeffel Meat Shoppe steak was wonderful with home fries and brussel sprouts.
I also made some sourdough bread. I think the pale crust came from the wax paper I used to cover the dough as it rose.
It may have looked funny but it tasted great warm with a little butter.
My thoughts on the Atlanta food scene, with occasional forays into the world beyond. We talk about both restaurant reviews and recipes.




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