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Eating on the Run

My Lufthansa flight was delayed by weather so the crew handed out this snack to everyone as we boarded. The bag contained crackers the shape of little calimari rings. They were made with potatoes, something I wouldn't have guessed, and spiced with paprika. The paprika kick really made the snack and helped to distract from our delay.
I had time before I boarded my train. I stumbled across a food court at Frankfurt airport that I hadn't seen before. I decided to try Thong Thai for a change of pace. I thought that I had ordered tofu in a sauce. Thanks to my extreme lack of ability to comprehend even written German, the dish I received was nothing like what I ordered, but I did enjoy it. The chicken was crispy on the outside and juicy on the inside. The food court had plenty of tables so I could relax a little before the next leg of my journey.
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