I enjoyed my dinner at El Quetzal, a Guatemalan restaurant located in a quiet industrial district of Doraville. The family-run restaurant was friendly and welcoming and the food was tasty.
Chicken fajitas provided my protein fix. The meat was tasty and plentiful. I just tasted the tortillas but they were fresh and soft.
I also caught a glimpse of this spectacular fish.
My thoughts on the Atlanta food scene, with occasional forays into the world beyond. We talk about both restaurant reviews and recipes.



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