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A Thanksgiving Breakfast

I wanted something a little different to kick off my Thanksgiving. I decided to make the yeasted apple cake from Classic German Baking. Once it was done, I put together a pair of omelets. Since it is Thanksgiving, I also drizzled a little honey on the apple cake. I am very grateful for this meal and for the time I was able to spend preparing it. I am also grateful for you, gentle reader. I hope that you have a peaceful Thanksgiving wherever you are.

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