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Banana Cream Pie

I picked up a graham cracker crust on sale and let it sit for a couple of weeks as I pondered its fate. I decided to make a banana cream pie. I coated the inside of the crust with chocolate ganache. I made the pudding and loaded the pie with it and sliced organic bananas. The meringue isn't that hard so long as you don't mix up your yolks and whites. Browning gives the pie a nice flair. I gave the pie to my friends Lance and Julie.

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