La Casa is in a house in what I think of as old downtown Alpharetta. The atmosphere is definitely elegant without being showy. The service is of the excellent, friendly, attentive, yet unassuming style that I have come to expect from Italian family restaurants.
I staretd with a salad, which was very fresh and light. My main course was a Margherita-style pizza. The crust was excellent, chewy on the inside and crunchy on the outside. The sauce was rich with tomato flavor. The cheeses were fresh and excellent. Overall, I had a wondeful meal.
Luella's is a nouvelle BBQ outfit on the north side of Asheville. It is nestled among the trees in a lovely neighborhood. The restaurant has lots of windows for inside seating and plenty of outside seating. Service was courteous and amazingly fast. This is a combination plate with pork and brisket. Both were very moist and tender. For the pork, I tried both the mild and hot vinegar sauces. To my surprise, I preferred the milder one because it didn't assert itself too much. I enjoyed the spicy tomato sauce for my brisket. The hushpuppies were very good. The fried okra was fresh out of the fryer and excellent. The slaw was of the vinegary variety, which I usually enjoy, but this version is heavy on the white stuff and didn't have quite enough variety in tastes for me.
We need food to survive or for health, this is true but not the 100% with due coarse of time with food, taste, aroma and the presentation factors are also becomes more important for the civilisation. And here starts the art of the restaurant that can bind you,can hold you or in other words can make you refreshhhhhhhhh. Restaurant Byron Bay
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