As part of my visit to Virginia Tech, Haibo took me to Ceritano's across from campus. The owner is Italian and the food reflects great care. Our service was the sort of unforced graicousness that I have come to expect from Italian restaurants.
We started with a plate of mussels, which was large, as were all our dishes. The mussels were tender and had a wonderful butter sauce.
My lasagne was excellent. The pasta was fresh and very tender. The filling was surprisingly light, showing off the Bolognese sauce.
I'm a cannoli nut and this one met my expectations.