I had a chance recently to enjoy one of my favorite breakfasts, the tofu scramble at West Egg. It includes tofu, mushrooms, and a veggie mix; I ordered potatoes on the side. This dish has plenty of umami without being overpowering. It's savory and filling but won't turn you into a lead balloon. The West Egg staff is always prompt and courteous even under the heavy strain of their ever-present breakfast crowd.
Luella's is a nouvelle BBQ outfit on the north side of Asheville. It is nestled among the trees in a lovely neighborhood. The restaurant has lots of windows for inside seating and plenty of outside seating. Service was courteous and amazingly fast. This is a combination plate with pork and brisket. Both were very moist and tender. For the pork, I tried both the mild and hot vinegar sauces. To my surprise, I preferred the milder one because it didn't assert itself too much. I enjoyed the spicy tomato sauce for my brisket. The hushpuppies were very good. The fried okra was fresh out of the fryer and excellent. The slaw was of the vinegary variety, which I usually enjoy, but this version is heavy on the white stuff and didn't have quite enough variety in tastes for me.

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