Restaurant Depot is located in the Westside industrial district. I have driven by many times and finally decided to visit. Its stock turns out to be an interesting combination of equipment and food. These cans of tomato paste are a prime example---compare them to those teeny-weeny cans in your supermarket. If you are an equipment lover, you will pass by a tempting array of eqiupment choices on your way out, a supersized version of the candy/magazines display at your supermarket check out. This industrial version includes a 10 gallon Hobart mixer and a cotton candy machine the size of a washtub.
Luella's is a nouvelle BBQ outfit on the north side of Asheville. It is nestled among the trees in a lovely neighborhood. The restaurant has lots of windows for inside seating and plenty of outside seating. Service was courteous and amazingly fast. This is a combination plate with pork and brisket. Both were very moist and tender. For the pork, I tried both the mild and hot vinegar sauces. To my surprise, I preferred the milder one because it didn't assert itself too much. I enjoyed the spicy tomato sauce for my brisket. The hushpuppies were very good. The fried okra was fresh out of the fryer and excellent. The slaw was of the vinegary variety, which I usually enjoy, but this version is heavy on the white stuff and didn't have quite enough variety in tastes for me.

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