Carnall Hall was the University of Arkansas' first womens' dormitory. It is now a beautiful guest house for the university. The feel of this building is very solid, elegant without being fussy. You can't build this sort of building any more.
They serve a good breakfast, too. My omelet was expertly prepared and very fluffy. The biscuit, a mainstay of Southern culture, was tender. The yogurt was interesting---it had a distinctly buttermilk-y taste. Just to be sure, I checked with the server, who came back from the kitchen with assurances that it was, in fact, fresh. It wasn't bad, just an unexpected flavor. It never hurts to check.
Luella's is a nouvelle BBQ outfit on the north side of Asheville. It is nestled among the trees in a lovely neighborhood. The restaurant has lots of windows for inside seating and plenty of outside seating. Service was courteous and amazingly fast. This is a combination plate with pork and brisket. Both were very moist and tender. For the pork, I tried both the mild and hot vinegar sauces. To my surprise, I preferred the milder one because it didn't assert itself too much. I enjoyed the spicy tomato sauce for my brisket. The hushpuppies were very good. The fried okra was fresh out of the fryer and excellent. The slaw was of the vinegary variety, which I usually enjoy, but this version is heavy on the white stuff and didn't have quite enough variety in tastes for me.


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