Moe's, at Clairmont and Lavista, is one of my lunch mainstays. The food is consistently excellent and the staff are very friendly. My regular dish for the past year or so has been a non-pizza item.
The veggie bowl combines several tastes to make a tasty and filling lunch. Rice and beans are combined with soft vegetables. The feta cheese on top provides both protein and tang. I could eat this every week. Come to think of it, that is exactly what I do.
Luella's is a nouvelle BBQ outfit on the north side of Asheville. It is nestled among the trees in a lovely neighborhood. The restaurant has lots of windows for inside seating and plenty of outside seating. Service was courteous and amazingly fast. This is a combination plate with pork and brisket. Both were very moist and tender. For the pork, I tried both the mild and hot vinegar sauces. To my surprise, I preferred the milder one because it didn't assert itself too much. I enjoyed the spicy tomato sauce for my brisket. The hushpuppies were very good. The fried okra was fresh out of the fryer and excellent. The slaw was of the vinegary variety, which I usually enjoy, but this version is heavy on the white stuff and didn't have quite enough variety in tastes for me.


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