I found Mr. Hui's in a strip mall on Cornhusker Highway on the north side of Lincoln. It is popular with the student set; its combination of good food, fast service, and low prices are all powerful attractions. The menu has a range of menus, some of which are more traditional than the normal Chinese-American menu.
On my first trip, I enjoyed my fried tofu, crunchy on the outside and soft on the inside.
I ordered mapo tofu on my second trip and was impressed to see the sizzling platter come out. The food was great, with bits of pork swimming in a nicely hot sauce along with their tofu chunks.
Luella's is a nouvelle BBQ outfit on the north side of Asheville. It is nestled among the trees in a lovely neighborhood. The restaurant has lots of windows for inside seating and plenty of outside seating. Service was courteous and amazingly fast. This is a combination plate with pork and brisket. Both were very moist and tender. For the pork, I tried both the mild and hot vinegar sauces. To my surprise, I preferred the milder one because it didn't assert itself too much. I enjoyed the spicy tomato sauce for my brisket. The hushpuppies were very good. The fried okra was fresh out of the fryer and excellent. The slaw was of the vinegary variety, which I usually enjoy, but this version is heavy on the white stuff and didn't have quite enough variety in tastes for me.
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