I was in the market for a quick lunch in between meetings around town. I realized that this was my opportunity to try this food truck that I have seen open at all hours and in all conditions. The proprietor was very friendly. I don't get to eat pupusas very often so I ordered two: one with pork, beans, and cheese; the other with just beans and cheese. The weather was cold so I waited in the car for the proprietor to make my meal fresh.
About ten minutes later, he waved me in for my pickup. The result was delicious. I loved the cornmeal bread that formed an envelope. The fillings were rich in flavor. Everything was soft and warm, perfect for a winter's day. A few other people drove up in the time I was there; I hope that everyone keeps coming to reward the hard work and talent of this trailer's owner.
Luella's is a nouvelle BBQ outfit on the north side of Asheville. It is nestled among the trees in a lovely neighborhood. The restaurant has lots of windows for inside seating and plenty of outside seating. Service was courteous and amazingly fast. This is a combination plate with pork and brisket. Both were very moist and tender. For the pork, I tried both the mild and hot vinegar sauces. To my surprise, I preferred the milder one because it didn't assert itself too much. I enjoyed the spicy tomato sauce for my brisket. The hushpuppies were very good. The fried okra was fresh out of the fryer and excellent. The slaw was of the vinegary variety, which I usually enjoy, but this version is heavy on the white stuff and didn't have quite enough variety in tastes for me.
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