Runza is a regional sandwich chain with a good reputation among students. That could be either good or bad. A car trip to Grand Island gave me the opportunity to find out. The result was pleasing---good taste, good value.
This is my Swiss mushroom Runza. The combination of beef, Swiss cheese, and mushroom was nicely savory and satisfying. The sandwich was moderately sized so I didn't feel bloated. I had a few onion rings as well that were crispy on the outside, tender on the inside.
Luella's is a nouvelle BBQ outfit on the north side of Asheville. It is nestled among the trees in a lovely neighborhood. The restaurant has lots of windows for inside seating and plenty of outside seating. Service was courteous and amazingly fast. This is a combination plate with pork and brisket. Both were very moist and tender. For the pork, I tried both the mild and hot vinegar sauces. To my surprise, I preferred the milder one because it didn't assert itself too much. I enjoyed the spicy tomato sauce for my brisket. The hushpuppies were very good. The fried okra was fresh out of the fryer and excellent. The slaw was of the vinegary variety, which I usually enjoy, but this version is heavy on the white stuff and didn't have quite enough variety in tastes for me.
Comments
Post a Comment