I rarely pass up a chance to enjoy Amish baked goods. I paid a visit to the very nice Amish man who puts up a table in Vienna IL to sell the wonderful baked goods made by his wife. This fried pie (blueberry outside the wrapper, apple inside) was the best I've ever had. The crust was just the right thickness to enjoy without overwhelming the filling. The glaze was just sweet enough to offset the crust. The filling was very flavorful and fruity.
I also tried a whoopie pie, an Amish classic. Chocolaty, creamy, delicious.
Luella's is a nouvelle BBQ outfit on the north side of Asheville. It is nestled among the trees in a lovely neighborhood. The restaurant has lots of windows for inside seating and plenty of outside seating. Service was courteous and amazingly fast. This is a combination plate with pork and brisket. Both were very moist and tender. For the pork, I tried both the mild and hot vinegar sauces. To my surprise, I preferred the milder one because it didn't assert itself too much. I enjoyed the spicy tomato sauce for my brisket. The hushpuppies were very good. The fried okra was fresh out of the fryer and excellent. The slaw was of the vinegary variety, which I usually enjoy, but this version is heavy on the white stuff and didn't have quite enough variety in tastes for me.
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