Tracy's in downtown Great Falls has a long tradition going back to cowboy days. The place was hopping at breakfast and for good reason: great food, huge plates, welcoming service.
This photo does not do justice to the size of my Nutella french toast. The Nutella was sandwiched between two pieces of bread, dipped in egg batter, fried (!), then topped with blueberries and strawberries. This was truly excellent and decadent. I couldn't come close to finishing it. I guess I will have to come back to try again. Thanks, folks!
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